The Best Focaccia Bread Recipe

The Easiest Focaccia Bread Recipe

Photograph: Courtesy of Rosalba Gioffre

Recipe by Rosalba Gioffre, creator of Vegano Italiano

Focaccia, a flavorful Italian flat bread that’s baked in a sheet pan, is usually break basket favourite. However it’s not on a regular basis you deal with your self to a flowery Italian dinner. So we’re bringing that magic proper to your own home. Whether or not you’re planning a romantic night time in, or internet hosting a cheerful hour or ebook membership, this mild, this savory bread is the right addition to a cheese unfold or a hearty salad. The perfect half: Choosing store-bought pizza dough makes this recipe super-easy and fast to organize. Costume it up with any type of grape you will have at hand, white or crimson. Then serve with hummus or your alternative of vegan cheese and crudité. Now that’s amore!

RELATED: 9 Scrumptious Open-Confronted Sandwiches for Tremendous-Fast Meals

Focaccia Bread Recipe with Grapes and Rosemary

Serves 4

Prep time: 5 minutes
Prepare dinner time: 25 minutes


1 tablespoon extra-virgin olive oil
1 batch store-bought pizza dough (use entire wheat, if obtainable)
2 kilos white or crimson grapes
half cup mild brown sugar
Leaves from 1 sprig rosemary
Freshly floor black pepper


  • Preheat the oven to 450°F. Evenly oil a 10 by 15-inch baking sheet, then use your fingers to stretch out the pizza dough on the ready baking sheet.
  • Evenly crush the grapes in a bowl, after which combine them with half of the brown sugar. Unfold them over the dough, then press down together with your fingers in order that they go into the dough somewhat. Cowl the baking sheet with a cotton material and go away to relaxation for 30 minutes in order that the dough has time to rise once more.
  • Sprinkle the focaccia with the remaining brown sugar, garnish with a number of rosemary leaves and prime with some floor black pepper. If yow will discover rosemary leaves with flowers, it’s also possible to add these as soon as it has baked. Bake till the dough turns golden brown. This can take round 25 minutes. Drizzle with olive oil.
  • The Skinny

    For different fast and straightforward Italian recipes, try these grilled pizza dishes.

    This recipe is from Vegano Italiano by Rosalba Gioffre. Copyright 2017 by Rosalba Gioffre. Reprinted by permission of The Countryman Press, a division of W.W. Norton & Firm.

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